Most people are used to eating their peanuts salted, And while salted peanuts are indeed delicious, not everyone needs all that extra sodium in their diet. Peanuts are healthy, but all that added salt isn’t. The problem is that plain peanuts are just that—plain. The solution is to flavor peanuts with something other than salt.
There are many popular variations on the seasoned peanut, such as dill, chili and garlic, or garlic, ginger and lime. Some recipes include a small amount of added salt, while others are salt-free. Some include sugar or honey. The distinctive taste of almost any cuisine pairs well with peanuts.